Desserts
A little bite of sweet dessert after a meal can turn it into something special. From homey and comforting to elegant and fancy, there's a dessert here for you. (All are either gluten-free or have gluten-free adaptations included.)
Maybe you're in the mood for a simple bowl of homemade Chocolate Pudding? Or you might want to wow your guests with a Classic Pavlova.
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Bûche De Noël (Yule Log) German Style, with Lebkuchen and Marzipan
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Strawberry Flip Fruit Dip (and a Buttery Rolled Cookie Recipe)
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Medjool Date Caramel Apple Pie
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Edmonton's FEASTival (and a Dreamy Coconut and White Chocolate Mousse)
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My Cherished Canadian Recipe: Evans Sour Cherries in Brandy
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'Burnt' Basque Cheesecake
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Chilled Saskatoon Soup
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Pumpkin Spice Pavlova
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Flourless Yogurt Cake - Light Fluffy, Almost Like Cheesecake
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Plum Dumplings (Zwetschgenknödel)
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Maple Crème Brûlée and a Trip to Québec City
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Mini Lemon Coconut Pavlovas - White Delight for Dîner en Blanc
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Saskatoon Slump
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How to Stabilize Whipped Cream
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Noum Kong (Traditional Cambodian Donuts): A Taste of Cambodia
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Happy Summer to Me, Happy summer to You! Homemade Ice Cream Cake!
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Gingerbread Rice Krispie Squares (with a Decadent Cinnamon Ganache Option)
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Apple or Rhubarb Crisp - My Canadian Food Voice: What is it?
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Blueberry Breakfast Pudding
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Instant Pot Applesauce, No Added Sugar (Plus a Kiwi Applesauce Variation)
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Easy Microwave Apple Crisp - Dessert's Ready in 10 Minutes
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Cooking with Kids: Homemade Vanilla Pudding
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Pavlova: A Taste of New Zealand
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Rhubarb Curd - A Luscious Treat
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Confetti Crepes with Chocolate Lentil Creme, Toasted Hazelnuts and Fresh Pears
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Apricot and Evans Cherry Crisp
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Mississippi Mud Sauce - Thick, Rich, Hot-fudgy Chocolate Sauce
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Mangoes and Blueberries in Yogurt Coconut Cream
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Chia Pudding with Strawberries - Happy Birthday Canada!
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Good Ol' Jellied Fruit Dessert with Orange Yogurt Sauce
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Spruce Tip (or Basil) Baked Rhubarb Compote over Silky Swedish Cream
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Ruby Red Fruit Salad with a Pomegranate Glaze (and 3 other Jewel-Toned Fruit Salads)
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Off to Europe! and our Favourite Simple Way to Eat Strawberries
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A Regional Canadian Food: Saskatoon Roll or Saskatoon Cobbler, and How to Freeze Saskatoon Berries
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Cooking with Kids: Banana Boats Cooked Over the Campfire
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Prairie Mess ('Eton Mess' with Saskatoons and Rhubarb)
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Sautéed Pears with Chocolate Sauce - a Simple and Decadent Dessert
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Zabaglione with Fresh Mixed Berries
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Ambrosia Salad - a Delightful Retro Classic That's Worth Bringing Back
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A Canadian Quinoa Harvest and Recipes (Quinoa Onion Frittata and Honey Vanilla Quinoa Pudding)
