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    Home › Recipes › Fruit

    Fruit

    • bowl of instant pot applesauce and two pints full of it
      Instant Pot Applesauce, No Added Sugar (Plus a Kiwi Applesauce Variation)
    • have a saskatoon scone with butter
      Gluten Free Saskatoon Scones
    • ready to dive into that plate of mango muffins
      Madame Moose and Some Magic Mango Muffins
    • Dishing up a serving of Microwave Apple Crisp
      Easy Microwave Apple Crisp - Dessert's Ready in 10 Minutes
    • saskatoon juice and how to clean saskatoon berries
      Saskatoon Juice - and How to Easily Clean Your Saskatoon Berries
    • canning saskatoons - as big as my thumb
      Saskatoons, Saskatoons, Every Which Way
    • those strawberries and blueberries look like jewels on that pavlova
      Pavlova: A Taste of New Zealand
    • homemade saskatoon jelly tastes great on toast
      Saskatoon Jelly
    • Peach-Pear Chutney - Preserving Luscious Summer
    • strawberry meringue tart
      Easy as Pie - and if it's Strawberry Meringue Pie - Easier Yet!
    • a slice of crustless apple pie being served
      German Crustless Apple Pie - Creamy & Loaded with Apples
    • jars of canned peach salsa and a bowl of it in front of them
      Peach Salsa (a delicious canning recipe)
    • Misty Moisty Mornings and Watermelon Pickles
    • banana milk with cinnamon
      Banana Milk - a Simple Little Indulgence
    • rhubarb cordial, bottle and glass
      Monster Rhubarb and Two Cordials
    • how to cut a mango - a bowl of mango cubes
      How to Cut a Mango
    • gingered pear tart
      Ginger Pear Tart (Plus Pie Crust Recipe, Gluten-free, too)
    • white colander with Evans cherries
      How to Pit Evans Cherries
    • Evans cherry pie
      Evans Cherry Pie to Make Billy Boy Happy
    • orange and grapefruit syrup mixed up with soda for a refreshing drink
      Orange and Grapefruit Syrup with a Little Hit of Cardamom
    • have a bowl of apricot and Evans cherry crisp
      Apricot and Evans Cherry Crisp
    • Cherry ice Cream with a cherry on top
      Cherry Ice Cream - A Cool Solution to a Hot Summer
    • coconut mango ice cream with spoons
      We're Having a Heat Wave - I Need Me Some Creamy Coconut Mango Ice Cream
    • cantaloupe creamsicle smoothie
      Cantaloupe Creamsicle Smoothie
    • Bacon Bundles - Appetizers
      Bacon Bundles - Delectable Little Fruit and Bacon Appetizers
    • cranberry sauce with pears, red wine, and honey
      Spiced Pear Cranberry Sauce with Red Wine and Honey
    • watermelon salsa
      Wowee! Watermelon Salsa
    • a tray of frozen chocolate banana pops
      Cooking with Kids: Frozen Chocolate Covered Bananas
    • blueberries and mangoes
      Mangoes and Blueberries in Yogurt Coconut Cream
    • buddha bowl art; pear salad from the top view
      Buddha Bowl with Grilled Pear, Quinoa & Tangy Pear Vinaigrette
    • tray of watermelon ices
      Cooling Watermelon Lime Granita (with a Tequila Option)
    • Good Ol' Jellied Fruit Dessert with Orange Yogurt Sauce
    • Swedish Cream with Rhubarb
      Spruce Tip (or Basil) Baked Rhubarb Compote over Silky Swedish Cream
    • lemons for preserving
      Preserved Lemons
    • ruby fruit salad with a pomegranate glaze
      Ruby Red Fruit Salad with a Pomegranate Glaze (and 3 other Jewel-Toned Fruit Salads)
    • Blueberry Sangria - a Pitcher Full of Summer
    • sour cream and brown sugar dipped strawberries
      Off to Europe! and our Favourite Simple Way to Eat Strawberries
    • chocolate dipped apricots
      Chocolate Dipped Apricots - Sweet Like a Kiss
    • gluten-freesaskatoon cobbler with ice cream
      A Regional Canadian Food: Saskatoon Roll or Saskatoon Cobbler, and How to Freeze Saskatoon Berries
    • Prairie Mess, like Eton Mess with saskatoons and rhubarb
      Prairie Mess ('Eton Mess' with Saskatoons and Rhubarb)

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    3 funky photos of Kitchen Frau

    👋 Hi, my name is Margaret Bose-Johnson.

    This blog is about Canadian food with a German flair and a gluten-free twist.

    More about me →

    Holiday Recipes

    • icing dusted panforte cake with a wedge cut and pulled forward
      Panforte (Italian Christmas Cake)
    • loaf of gumdrop fruitcake with slice in front of it
      A Canadian Christmas: Gumdrop Fruitcake, an Old Prairie Recipe (Gluten-free version, too)
    • a stollen sliced up to serve
      Stollen, the Classic German Christmas Cake (It's 'Quarkstollen', the Quicker Version)
    • top down view of three glasses of cranberry mulled wine
      Cranberry Mulled Wine (Glühwein)
    • gingerbread cookies on a plate with berry garland
      Granny's Old Fashioned Gingerbread Cookies (Gluten Free or Regular)
    • how to roast a goose; the goose on a bed of greens with Christmas decorations
      How to Roast a Goose to Tender Perfection

    Popular Recipes

    • rhubarb custard pie on plate, horizontal
      Crustless Rhubarb Custard Pie - Creamy, Tangy, and Oh-So-Easy-Peasy! (Plus a Quick Garden Peek)
    • yogurt cake with whipped cream and fresh fruit on top
      Flourless Yogurt Cake - Light Fluffy, Almost Like Cheesecake
    • Three slices of the life-changing loaf of bread cut from the loaf.
      THE Amazing Life-Changing Loaf of Bread
    • beautiful jars of never fail easy dill pickles
      Magic Method for Never-Fail Easy Dill Pickles and a Peek at the Late-Summer Garden
    • jars of canned peach salsa and a bowl of it in front of them
      Peach Salsa (a delicious canning recipe)
    • Easy Old-Fashioned Homemade Marshmallows (Honey Marshmallows, Too!)

    And has completed the CNE Instructor training.

    Certified Instructor Badge for CNE

    About Kitchen Frau

    The Kitchen Frau blog is about Canadian food with a German flair and a gluten-free twist. Thanks for visiting; it makes my day to know I have readers following my kitchen adventures! —Margaret Bose-Johnson

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