- 3-Ingredient Southwest Chickpea Salad
- A Typical German Meal - Authentic Recipes
- Ambrosia Salad - a Delightful Retro Classic That's Worth Bringing Back
- Apple and Shrimp Summer Rolls - Bright and Light and Tasty
- Apple Cider Vinaigrette - Family Favorite Salad Dressing
- Asian Pear and Chicken Slaw
- Asparagus and Shrimp Potato Salad with a Creamy Lemon Tarragon Dressing
- Back Home Again with Wonderful Memories and a German Potato Salad
- Bacon, Egg and Spinach Salad with Mustard and Miso Vinaigrette
- Basil Beet Salad, Sauteed Beans, and Peas on Earth
- Beet and Fennel Salad and a Trip to San Francisco
- Broccoli Lentil Salad - for the Best of Spring in Wintertime
- Buddha Bowl with Grilled Pear, Quinoa & Tangy Pear Vinaigrette
- Campfire Cooking: A Harvest Feast and Roasted Beet Salad with Port Wine Dressing
- Charkhlis Chogi (Beets with Sour Cherry Sauce): A Taste of Georgia
- Citrus Spruce Tip Salad
- Cooking with Kids: Chicken Pasta Salad
- Cooking with Kids: Chopped Salad with a Simple Vinaigrette
- Cooking With Kids: Easy Chicken and Waffles Recipe, Plus Shredded Carrot Salad with Peanuts and Raisins
- Cooking with Kids: Mason Jar Salad with Raspberry Vinaigrette
- Cucumber, Feta and Watermelon Salad: A Taste of Israel
- Curried Chicken Salad - a Lovely Light Luncheon
- Eastern Europe and a Chili-Lime Jicama Salad - from one Corner of the World to Another
- Eiersalat - German Egg and Apple Salad
- Fava Beans and Feta: A Taste of Egypt
- Festive Waldorf Salad
- Fish Tacos Recipe - Fresh, Crispy and Colourful (and oh-so-full of flavour)
- Fresh Mango Salad (and an Antiguan Cooking Class)
- Green Salad with Spruce Tips - a Springtime Treat
- Green, Green, Green and White Quinoa Salad (with Asparagus, Cucumbers and Peas)
- Ham 'n Egg Salad, Hazelnut Flax Crackers, and Asparagus with Hazelnut Vinaigrette
- Heirloom Tomato Salad, Caprese Style - it's the Glorious Height of Summer!
- Honey Mandarin Orange Vinaigrette
- Jicama, Fennel and Blueberry Salad with Dijon Vinaigrette - Bright and Crunchy
- Kale Salad with Cranberries, Pear, and Sesame Seeds
- Lentil Rice Bowl with Candied Pecans, Cranberries, and Knock-Your-Socks-Off Tahini-Miso Dressing
- Lobster Salad with Charred Corn and Tomatoes
- Macaroni Salad with Two Dressings
- Moroccan Carrot Salad with Oranges: A Taste of Morocco
- Moroccan Salad (& Photos of our Morocco Trip, Part 1)
- Poppyseed, Pomegranate and Pear Salad - Festive and Ready for the Holidays
- Purple Power Slaw (and I'm a Student Again!)
- Purple Salad - a Touch of Color in a Winter White World
- Quinoa Salad with a Crunch
- Roasted Pepper Salad with Roasted Garlic and Balsamic Dressing - Full of Colour and Bright Like Spring
- Ruby Red Fruit Salad with a Pomegranate Glaze (and 3 other Jewel-Toned Fruit Salads)
- Salsa Mexicana (Pico de Gallo Salsa) Three Ways
- Sauerkraut Potato Salad for Barbecue Season
- Seedy Savoury Homemade Croutons
- Shaved Brussels Sprout Slaw with Cranberries and Pumpkin Seeds
- Shrimp Salad with Lemon Dill Dressing - and a Beautiful Day for Sailing!
- Simple Tuna Salad
- Snap Pea & Radish Salad - Hints of Spring!
- Something Simple and Green - Avocado with Salsa
- Spiced Sweet Potato Banana Salad: A Taste of Fiji