Foraging

Tromping through fields and forests to find mushrooms, buds, or flowers is a reward in itself. And when you can turn these treasures into delicious edibles, the reward is doubled. Even if your foraging is for spruce tips in your back yard or wild berries at the farmers' market, you can join in the fun.

How about a luscious Wild Mushroom Risotto or an Old Fashioned Saskatoon Pie to share with friends?