Tag Archives: vegetarian

Love, Love, Lovage . . . You Gotta Plant Some Lovage (and make this Soufflé)

Posted on May 15, 2013 by Margaret

Just sayin’ . . . I don’t mean to be bossy, but if you don’t have a lovage plant in your yard yet . . . what’s stopping you? This hardy herb grows just about anywhere, and I actually recommend … Continue reading →

Posted in Gardening, German Cooking, Gluten-free, Herbs, Main dishes, Side dishes, Vegetarian | Tagged , , , , , , , , | Leave a comment

Mississippi Mud Sauce – Thick, Rich, Hot-fudgy Chocolate Sauce

Posted on March 3, 2013 by Margaret

Everybody needs a knock-em-dead store-cupboard dessert to wow guests. The kind you quickly throw together when you hear the dog bark and see unannounced guests pull into the driveway. Or the kind you whip up in two minutes when you … Continue reading →

Posted in Breakfast and Brunch, Dairy-free, Desserts, Gluten-free, Sauces, Sweet Treats, Vegetarian | Tagged , , , , , , , , | Leave a comment

Seedy Savory Croutons

Posted on February 17, 2013 by Margaret

  These croutons add a bright pop of texture and flavor to any soup or salad or are just as tasty as a nibble to serve with drinks before dinner. I can’t keep them around whenever I make them, as … Continue reading →

Posted in Appetizers, Bread, Condiments, Gluten-free, Snacks, Soups, Vegetarian | Tagged , , , , , , , , | Leave a comment