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Tag Archives: preserving
Preserve up the bounty of sweet summer saskatoon berries in jars of glistening saskatoon jelly. A special ingredient helps enhance the berries’ natural flavour. I’m heading off to my parents’ cabin, and before I go I want to to leave … Continue reading
With this simple method for canning dill pickles, anybody can do it – even if you’ve never canned before. No canner needed; you just pop ’em in the oven to seal the jars. Easy step-by-step instructions below. Our cucumbers are … Continue reading
The Canadian Food Experience Project (October) The Canadian Food Experience Project began June 7, 2013. As we, the participants, share our collective stories across the vastness of our Canadian landscape through our regional food experiences, we hope to bring global clarity to … Continue reading
Everything here in our great white north is a little later than the rest of the world, it seems. Rhubarb pushes out of the cold soil in May, daffodils finally bloom in June, and the tomatoes take their dear sweet … Continue reading