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Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Beyond gluten-free.
No matter how you have to cook – food can always be ‘plain delicious’.
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Tag Archives: pickles
This isn’t any ordinary chow chow – it’s Veggie Chow! A tangy mix of crunchy, pickled fresh veggies that you can spoon into salads to add colour and zing, or pile onto a burger, or stir into eggs. Add it … Continue reading
Our cucumbers are doing their thing. Every time I look under the prickly leaves, a few more have ripened from little green dashes to overgrown submarines. I don’t know how it happens – I can pick them all off in … Continue reading
Rouladen are a traditional German dish, savoury meat rolls with mustard, bacon, pickles, and onions, browned and braised to tenderness in a flavourful gravy. What special food do you eat on Christmas Eve? Is it maybe a seafood feast, or … Continue reading