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Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Beyond gluten-free.
No matter how you have to cook – food can always be ‘plain delicious’.
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Tag Archives: gluten free
The rich earthy flavour of wild mushrooms in this mushroom risotto makes it a wonderful belly-pleasing comfort food on a cool autumn day. (Forget the notion that risotto is too time-consuming – it’s on the table in 30 minutes and … Continue reading
Whip up a pumpkin slab pie in minutes. Just press the nutty pastry dough into the pan, fill with creamy pumpkin filling and bake. No messy rolling of dough, but all the delicious spicy flavour of traditional pie. You don’t … Continue reading
Beat the lunch-making-blahs with an easy, colourful mason jar salad. Kids will love helping prepare it as much as eating it. And it makes fantastic adult lunches, too! Cooking with Meredith Make up a mason jar salad. It’s: Crunchy. Sweet. … Continue reading