fish

Pescado Encocado (Fish in Coconut Sauce): A Taste of Ecuador

Chawanmushi (Steamed Savoury Egg Custard): A Taste of Japan

Honey Miso Broiled Salmon - a Quick and Easy Dinner

Tangy Fried Tilapia in Olive Oil and Vinegar Sauce: A Taste of Guyana

Caramelized Fried Trout Fillets [plus video: 'How to Fillet a Trout'] - and Time at François Lake, B.C. (2021)

Blackened Red Snapper with Fresh Mango Salsa (and our Sailing Trip to Antigua)

Tuna or Sardine Fish Pâté: A Taste of Portugal

Pan Fried Trout with Lemon Garlic Butter - Summer Livin' at the Lake (François Lake, 2019)

Lohikeitto (Creamy Salmon and Potato Soup): A Taste of Finland

Gluten Free Fish and Chips and Mushy Peas: A Taste of England

A Taste of Mexico: Fish Veracruz Style (Pescado à la Veracruzana) and a Mexican Wedding

Cooking with Kids: Fish 'n Chip Sticks with Easy Tartar Sauce

Butter Fish - Why Not? (It's just Butter Chicken . . . of the Sea) and Turmeric-Scented Rice and Peas

Salmon Burgers with Dill and Feta Cheese

Pasta Sauce with Sardines and Capers

Simple Tuna Salad

Baked Salmon with Lovage and Lime and a Zesty Herb Tartar Sauce

Fish Tacos Recipe - Fresh, Crispy and Colourful (and oh-so-full of flavour)