Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Beyond gluten-free.
No matter how you have to cook – food can always be ‘plain delicious’.
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Tag Archives: appetizers
Gluten free sausage rolls that are crispy, crunchy outside and savoury, meaty inside? You bet! (And the best part is they’re baked, not fried, plus they’re a cinch to roll up.) Serve them with cooling tzatziki dip for … Continue reading
Spicy chicken wings in a bold Sriracha sauce with sweet apricot jam and zippy mustard. We’ve had a curious, marauding moose visit our yard several times this winter. He likes to wander around and nibble on whatever tender branch tips … Continue reading
A lentil crust and zippy filling make these southwest taco tartlets do a salsa dance in your mouth! Whenever the temperatures start plummeting and it feels like we are so deeply buried in winter that spring will never come, I … Continue reading
Don’t you just love it when the underdog gets his moment of glory and steals the show? . . . when David beats Goliath, when Charlie Brown’s Christmas tree becomes the stunning centerpiece, . . . when the usually relegated-to-the-side-dish, … Continue reading
The easiest little bacon appetizers around – tangy fruit wrapped in salty bacon and roasted till chewy and crispy. You’ll go crazy for these! Don’t you just love when you find out about a new dish that’s mouthwateringly, deliciously addictive, … Continue reading