Sweet Corn Pudding – A Special Side Dish

Frost Blackened Basil

sweet corn pudding - the garden after the frost

the frost-blackened basil is done. luckily I made some pesto and have it stashed in the freezer to enjoy this winter, but the purslane behind it is more hardy and we can still salvage some fleshy leaves to add to salads

Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *