Category Archives: Vegetables

The Canadian Food Experience Project: Buttery Sauteed Mushrooms with Spruce Tips and Chives

Posted on June 12, 2013 by Margaret

There’s something exciting underway in the Canadian food blogging world. It’s called The Canadian Food Experience Project and it’s going to be a great focus on the wonderful and varied food culture we have here in Canada. Valerie, of the … Continue reading →

Posted in Gluten-free, Herbs, Side dishes, Vegetables, Vegetarian | Tagged , , , , , , | 10 Comments

Grilled (or Broiled) Corn on the Cob Slathered with Chipotle Cream

Posted on May 29, 2013 by Margaret

Oh yes, it finally feels like summer. It’s corn on the cob time. Although, in my garden, the corn looks like this: . . . there are big bins of corn ears overflowing in the supermarkets. It comes from sunnier … Continue reading →

Posted in Barbecue/Grilling, Gardening, Gluten-free, Side dishes, Vegetables, Vegetarian | Tagged , , , , , , , , | 2 Comments

Creamy Roasted Root Vegetable Soup

Posted on May 22, 2013 by Margaret

It seems I have a habit of making an end-of-winter-soup every spring. We’re already eating fresh asparagus and rhubarb. The fruit trees are blooming and the sun is shining (we won’t mention the mosquitoes that are plaguing us fiercely this year!) … Continue reading →

Posted in Dairy-free, Soups, Vegetables, Vegetarian | Tagged , , , , , , , | 2 Comments