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Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Beyond gluten-free.
No matter how you have to cook – food can always be ‘plain delicious’.
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Category Archives: Vegan
Bring spring into your home and clean out the crisper drawer at the same time with a bowl of light and tasty Green Soup – and maybe you’ll attract some leprechauns, too. Every year when our kids were growing up, … Continue reading
Caponata, a Sicilian eggplant and vegetable dish that’s a bit sweet, a bit tangy, and full of rich flavour, makes the best appetizer. A bowl of this in your fridge is like a stash of gourmet gold. When we were … Continue reading
Try a dollop of smooth, creamy Maple Ginger Cashew Cream on a piece of pumpkin pie, slather it on pancakes or waffles, or use it as a sweet and luscious dip for cookies or fruit. You know those food matches … Continue reading