Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Plain delicious.
- Cooking With Kids: Jellied Easter Surprise Eggs
- Apricot Orange Energy Balls (also known as Little Dinosaur Eggs)
- Gluten-Free Irish Soda Bread and a Visit to Ireland for St. Patrick’s Day
- Cooking with Kids: Fish ‘n Chip Sticks with Easy Tartar Sauce
- Sweet ‘n Spicy Moose Wings – Because Why Should Buffalo get all the Glory?
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Category Archives: One-Dish Meals
It’s a glorious fall day, and I feel like roasting something in the oven – something savoury and full of fall flavours. Mmmm. We have onion braids drying in the garage, and the apple trees are laden with rosy-red jewels. … Continue reading
Spring is finally peeking around the corner here in the north. I thought I saw the faintest tinge of green along a ditch yesterday – and then in typical northern Alberta spring style, it’s been snowing all day today! There’s … Continue reading
Don’t you just love it when the tantalizing aroma of a savoury dish bubbling away on the stove brings family members sniffing into the kitchen? Mmmmm. Something smells good! What’s for supper? And don’t you just love it when that … Continue reading
Are you responsible for feeding a horde of hungry ghouls, princesses and pirates before they go out raiding, er . . . trick-or-treating this week? Are you working all day and wondering how to get a meal into their bellies … Continue reading
Tonight it was just Andreas and me home, and when I asked him what he wanted for supper, he answered Pasta, of course. Do you need to ask? You know that’s what I always want. That’s what the kids always … Continue reading