Category Archives: Herbs

Green, Green, Green and White Quinoa Salad (with Asparagus, Cucumbers and Peas)

Posted on June 16, 2013 by Margaret

I love the colours of this salad – all the soft green shades of spring-going-into-summer. Our asparagus patch is providing us with a bounty of thick, crisp stalks to steam, grill, roast and eat raw in salads. What a treat … Continue reading →

Posted in Dairy-free, Gardening, Gluten-free, Grains/Seeds/Rice, Herbs, Salads, Vegetarian | Tagged , , , , , , , , , , | 4 Comments

The Canadian Food Experience Project: Buttery Sauteed Mushrooms with Spruce Tips and Chives

Posted on June 12, 2013 by Margaret

There’s something exciting underway in the Canadian food blogging world. It’s called The Canadian Food Experience Project and it’s going to be a great focus on the wonderful and varied food culture we have here in Canada. Valerie, of the … Continue reading →

Posted in Gluten-free, Herbs, Side dishes, Vegetables, Vegetarian | Tagged , , , , , , | 10 Comments

Love, Love, Lovage . . . You Gotta Plant Some Lovage (and make this Soufflé)

Posted on May 15, 2013 by Margaret

Just sayin’ . . . I don’t mean to be bossy, but if you don’t have a lovage plant in your yard yet . . . what’s stopping you? This hardy herb grows just about anywhere, and I actually recommend … Continue reading →

Posted in Gardening, German Cooking, Gluten-free, Herbs, Main dishes, Side dishes, Vegetarian | Tagged , , , , , , , , | Leave a comment