Category Archives: Appetizers

Minted Green Pea Hummus, Morphing into Green Pea Tartines and Green Pea & Shrimp Pasta, and a Look at my Northern Canadian Garden

The Canadian Food Experience Project (May, 2014) The Canadian Food Experience Project began June 7, 2013. As we, the participants, share our collective stories across the vastness of our Canadian landscape through our regional food experiences, we hope to bring global clarity … Continue reading

Posted in Appetizers, Canadian Food Experience Project, Dairy-free, Gardening, Pasta, Vegetables | Tagged , , , , , , , , , , | 2 Comments

Lentil Fries with Currywurst Dipping Sauce

I’ve been thinking about lentils, as you can tell by my last couple posts, and it hasn’t stopped yet. I’m working on recipes to enter into the recipe contest for Canadian Lentils. I’m pretty sure I’ve been dreaming about lentils … Continue reading

Posted in Appetizers, Beans & Legumes, Condiments & Sauces | 24 Comments

Salsa Mexicana (Pico de Gallo Salsa) Three Ways

The food of Mexico is exciting. This sunshiny country produces lots of fresh flavours – limes, tomatoes, peppers, corn, onions, garlic, cilantro.  My tongue does a happy dance (I think it’s the Latin Salsa) when it gets to flirt with … Continue reading

Posted in Appetizers, Salads & Dressings | Tagged , , , , , , , | 4 Comments

Bacon Bundles – Delectable Little Appetizers

Don’t you just love when you find out about a new dish that’s mouthwateringly, deliciously addictive, easy to make and is comprised of only 2 ingredients? Last weekend we attended a party thrown by Swiss friends and were treated to … Continue reading

Posted in Appetizers, Fruit | Tagged , , , , , , , , | 8 Comments

Kale Chips

What four letter food word makes people either wrinkle their noses in disgust or lick their lips and say ‘I can’t get enough of it’ ? That would be kale. It’s kind of a love-it or hate-it food. In the past, … Continue reading

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