Author Archives: Margaret

Cooking with Kids: Raspberry Gummies

It’s easy to make your own raspberry gummies with real raspberries and gelatin. They’re fresh and fruity, with much less sugar than store-bought gummy candies. A lovely little Valentine’s treat. Cooking with Meredith: Valentine’s Treats Making homemade fruit gummies is … Continue reading

Posted in Cookies & Candy, Cooking with Kids, Fruit | Tagged , , , , , , , | Leave a comment

How to Make Authentic Pad Thai (Phat Thai Sai Khai)

Authentic Pad Thai is a flavour-packed fried noodle dish. Once you’ve collected the ingredients and mastered the simple technique for making this popular street food from Thailand, you’ll be whipping it up for a quick meal or for delighting your … Continue reading

Posted in Fish & Seafood, Meats, Pasta | Tagged , , , | 6 Comments

Healing Turmeric Broth (and Soup)

Do something good for your body. Sip a mug of power-packed, healing Turmeric Broth, loaded with nutrients from veggies, garlic, ginger, and that magical anti-inflammatory yellow spice – turmeric. I don’t know if it’s just me, or if it’s this … Continue reading

Posted in Drinks, Health & Body Care, Soups & Stews | Tagged , , , , , , , | 10 Comments

Cooking with Kids: Chicken Fingers and Stubby Fries (with Bacon!)

Golden crumbed chicken fingers go wonderfully with tasty little stubby fries, baked and tossed with crispy, chewy nuggets of bacon. Every now and then you just need to indulge. Cooking with Meredith It’s been cold and wintry outside, the roads … Continue reading

Posted in Chicken & Poultry, Cooking with Kids, Dairy-free, Potatoes | Leave a comment

Honey Mandarin Orange Vinaigrette

A light and tangy orange vinaigrette sweetened with honey and a touch of ginger. Whip it up quickly, and keep it in your fridge for whenever the salad mood hits. Anyone else out there have a box of shriveled, hardening, mandarin … Continue reading

Posted in Salads & Dressings | Tagged , , , , , | Leave a comment