Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Plain delicious.
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Author Archives: Margaret
Load up a plateful of spiced Sweet Potato Nachos with all your favourite toppings for a healthy version of that popular southwest treat. Cooking With Meredith Oozing melted cheese, dollops of zesty salsa, olives, bacon, diced avocados, chicken – who … Continue reading
This rich-tasting, moist, light, chocolate banana loaf hits all the right notes to complement your afternoon tea or a cold glass of milk. (You’d never know it’s made with no gluten, dairy, or eggs!) Everyone needs a basic chocolate banana … Continue reading
A bowl of spaghetti, a crustless pizza, and a savoury quiche, all in one hearty dish! We are a pasta lovin’ family. No matter when I asked our kids what they wanted for dinner when they were growing up, the … Continue reading
Colourful, homemade, no-cook, gluten free playdough is a fun project to make with kids! Get the recipe here. Cooking with Amelia and Lincoln Making playdough with kids is almost as much fun as playing with it. Meet my two partners-in-crime … Continue reading