Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Plain delicious.
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Author Archives: Margaret
Nothing beats a traditional macaroni salad for your summer picnic or barbecue. Customize it with your favourite veggies and dressing to please all appetites. I won! I won! I won! Well, I didn’t really win, but I did win second … Continue reading
Luscious prairie fruits turn this version of Eton Mess into a unique and special dessert. I turned around, blinked a few times, and my saskatoon bushes went crazy. Our drought this year has been hard on gardens and crops, and … Continue reading
Cut yourself a big slab of tangy rhubarb cake with its creamy center and sweet crumble topping – it’s the heady taste of summer on your fork. I think I have baked this cake well over a hundred times … Continue reading
Beat the heat with a creamy, dairy free, Coconut Mango Ice Cream or Popsicles – no need to pull out the ice cream maker! It is HOT outside. We’ve had many days in a row now with temperatures over 30° … Continue reading
Beat the summer heat with frozen chocolate covered bananas on a stick, rolled in crunchy coatings. A great project to make with kids. Cooking with Meredith Be a kid a gain? Oh, yes. The living is easy when your only … Continue reading