Author Archives: Margaret

Creamy Roasted Root Vegetable Soup

Posted on May 22, 2013 by Margaret

It seems I have a habit of making an end-of-winter-soup every spring. We’re already eating fresh asparagus and rhubarb. The fruit trees are blooming and the sun is shining (we won’t mention the mosquitoes that are plaguing us fiercely this year!) … Continue reading →

Posted in Dairy-free, Soups, Vegetables, Vegetarian | Tagged , , , , , , , | Leave a comment

Love, Love, Lovage . . . You Gotta Plant Some Lovage (and make this Soufflé)

Posted on May 15, 2013 by Margaret

Just sayin’ . . . I don’t mean to be bossy, but if you don’t have a lovage plant in your yard yet . . . what’s stopping you? This hardy herb grows just about anywhere, and I actually recommend … Continue reading →

Posted in Gardening, German Cooking, Gluten-free, Herbs, Main dishes, Side dishes, Vegetarian | Tagged , , , , , , , , | Leave a comment

Erin’s Corn Pie (Casserole Comfort for When you Need Some Love in Your Belly)

Posted on May 6, 2013 by Margaret

My universe has shifted again. I’ve lost someone I loved. How do you deal with that? How do you go on? How do you keep finding the joy and seeing the beauty around you? It’s really hard. There is no … Continue reading →

Posted in Beef, Gluten-free, Main dishes, Meat, One-dish meals | Tagged , , , , , , , , | Leave a comment