Healthy cooking using fresh garden ingredients, whole foods, alternative grains. Plain delicious.
- Choco-Crisps (Oaty, Chocolatey Crispy Rice Biscuits) to Feed my Chocolate Addiction
- A Canadian Christmas: Gumdrop Fruitcake, an Old Prairie Recipe (Gluten-free version, too)
- Ho Ho Ho the Mistletoe, and Cranberry Pear Sauce with Red Wine and Honey
- Sweet and Zippy Mango Salad with Mango Chipotle Dressing
- How to Cut up a Mango
Monthly Archives: December 2011
What special food do you eat on Christmas Eve? Is it maybe a seafood feast, or fondue, or roast goose? Maybe it’s the twelve significant dishes of the Ukrainian tradition, or the Polish version? Is it the French tourtiere, or … Continue reading